Widowati, H., R. U. Budiandari, S. Hanum, and K. Sukarno. “The Chemical Characteristic of Moringa Leaf Snack (Moringa Oleifera) As a Functional Food to Prevent Stunting”. Academia Open, Vol. 8, no. 2, Aug. 2023, p. 10.21070/acopen.8.2023.7277, doi:10.21070/acopen.8.2023.7277.