NUGRAHA, B. A.; RINI, C. S. Table Salt Shows Stronger Antibacterial Activity Against Oral Pathogens: Garam Meja Menunjukkan Aktivitas Antibakteri yang Lebih Kuat Terhadap Patogen Mulut. Academia Open, [S. l.], v. 10, n. 2, p. 10.21070/acopen.10.2025.8699, 2025. DOI: 10.21070/acopen.10.2025.8699. Disponível em: https://acopen.umsida.ac.id/index.php/acopen/article/view/8699. Acesso em: 4 mar. 2026.