SRIYONO; KUDUS, N. . The role of creativity and innovation in diversifying seaweed products (Gliseria sp) to improve the welfare of MSMEs: Peran kreativitas dan inovasi dalam diversifikasi produk rumput laut (Gliseria sp) untuk meningkatkan kesejahteraan UMKM. Academia Open, [S. l.], v. 8, n. 2, p. 10.21070/acopen.8.2023.7271, 2023. DOI: 10.21070/acopen.8.2023.7271. Disponível em: https://acopen.umsida.ac.id/index.php/acopen/article/view/7271. Acesso em: 12 oct. 2025.