Alvianto, D.T. and Aryanny, E. 2026. Quality Prioritization in Wheat Flour Bagging Using FTA and FMEA: Prioritas Kualitas dalam Pengantongan Tepung Terigu Menggunakan FTA dan FMEA . Academia Open. 11, 1 (Apr. 2026), 10.21070/acopen.11.2026.13890. DOI:https://doi.org/10.21070/acopen.11.2026.13890.